Make a Heart Brownie Cake

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If you’ve ever whipped up brownies from a box mix, you are halfway to creating this delightful powdered sugar heart-shaped brownie cake. It is easy to make and adorable!

Whether you are planning a Valentine’s Day get-together or looking to add cheer to your day, this treat is perfect for the occasion! As someone who often finds themselves short on time and energy for elaborate baking projects, I’ve discovered that homemade goodies don’t have to be complicated. 

Sometimes, the simplest recipes yield the most delicious results. So why not surprise your loved ones with a batch of these sweet treats without spending all day slaving away in the kitchen?

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Powdered Sugar Heart Brownie Cake

Brownie mix (feel free to use your favorite! I used Ghirardelli Double Chocolate)
eggs, oil or butter, and water according to box directions

Baking dish (I used a 9.5″ dia Le Creuset tart dish)

Butter or spray for greasing the pan

Scissors

Parchment paper 

Powdered sugar and a mesh strainer

How to Make a Heart Brownie Cake

Step 1

Preheat oven according to brownie mix directions. Mix brownie mix, egg, water, and oil or butter according to directions in a greased, round oven-proof dish. Bake according to brownie mix directions.

Step 2

Allow brownie to cool for at least 1 hour. Then, folding a piece  of parchment paper in half cut a 7″ tall heart. (Cut a 6″ heart if you used an 8″ round pan), Gently lay the parchment heart on top of the brownie.

Step 3

Recruit an extra pair of hands to hold the heart flat onto the brownie (perfect job for a child! My 7-year-old helped..)

Step 4

Shake powdered sugar through a mesh strainer over the brownie until covered. Carefully remove the parchment heart.

Step 5

Slice it like a pie. Serve and enjoy! I promise it will be a hit with adults and kids!

Frequently Asked Questions For Making a Heart Brownie Cake

Can I use any brownie mix, or are there specific recommendations for achieving the best result?

Choose a high-quality brownie mix that aligns with your desired taste and texture preferences. If you have dietary restrictions (for example, you are gluten-free) you can follow the steps using a gluten-free brownie mix.

Can I decorate the heart-shaped brownie cake with frosting or other toppings, and if so, what are some creative ideas?

You can add pink and red sprinkles on top of the brownie cake for a pop of color. If you want to add icing you can outline or fill the heart shape with icing to add a decorative touch and further customize your design.

Yield: 16

Heart Shaped Brownie

Print

This brownie is easy to make with a box mix and powdered sugar. The result is a sweet heart shaped brownie. Perfect for a Valentine's Day gathering or just for fun!

Ingredients

• Brownie mix (I used Ghirardelli Double Chocolate)
• Eggs, oil or butter, and water according to box directions
• 8" or 9" Round baking dish
• Butter or spray for greasing pan
• Scissors
• Parchment paper 
• 1/4 cup powdered sugar
• Mesh strainer

Instructions

1. Preheat oven according to brownie mix directions. Mix brownie mix, egg, water, and oil or butter together according to directions in a greased, round oven-proof dish. Bake according to brownie mix directions.

2. Allow brownie to cool for at least 1 hour. Then, folding a piece  of parchment paper in half cut a 7" tall heart. (Cut a 6" heart if you used a 8" round pan), Gently lay parchment heart on top of brownie.

3. Place heart flat onto brownie.

4. Shake powdered sugar through a mesh strainer over brownie until covered. Carefully remove parchment heart.

5. Slice it like a pie. Serve and enjoy! I promise it will be a hit with adults and kids!

Julia Fain Designer and Founder

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